Mouro, A., Santos, A. A. d., Agnolo, D. D., Gubert, G. F., Bon, E. P. S., Rosa, C. A., . . . Stambuk, B. U. (2020). Combining Xylose Reductase from Spathaspora arborariae with Xylitol Dehydrogenase from Spathaspora passalidarum to Promote Xylose Consumption and Fermentation into Xylitol by Saccharomyces cerevisiae.
Citación estilo ChicagoMouro, Adriane, Angela A. dos Santos, Denis D. Agnolo, Gabriela F. Gubert, Elba P. S. Bon, Carlos Augusto Rosa, César Fonseca, y Boris U. Stambuk. Combining Xylose Reductase From Spathaspora Arborariae With Xylitol Dehydrogenase From Spathaspora Passalidarum to Promote Xylose Consumption and Fermentation Into Xylitol By Saccharomyces Cerevisiae. 2020.
Cita MLAMouro, Adriane, et al. Combining Xylose Reductase From Spathaspora Arborariae With Xylitol Dehydrogenase From Spathaspora Passalidarum to Promote Xylose Consumption and Fermentation Into Xylitol By Saccharomyces Cerevisiae. 2020.