Cita APA

CARNEIRO, M. d. S., RAMOS, G. L. d. P. A., SILVA, M. C., & WALTER, E. H. M. (2022). Processing of soy beverages obtained from the grain, flour and powder extract and fermented by probiotics.

Citación estilo Chicago

CARNEIRO, M. da S., G. L. de P. A. RAMOS, M. C. SILVA, y E. H. M. WALTER. Processing of Soy Beverages Obtained From the Grain, Flour and Powder Extract and Fermented By Probiotics. 2022.

Cita MLA

CARNEIRO, M. da S., G. L. de P. A. RAMOS, M. C. SILVA, y E. H. M. WALTER. Processing of Soy Beverages Obtained From the Grain, Flour and Powder Extract and Fermented By Probiotics. 2022.