FANTAZZINI, T. B., ROSA, S. D. V. F. d., COELHO, S. V. B., SOUSA, P. H. A., PEREIRA, D. d. S., VILELA, A. L. d. O., & RIBEIRO, F. A. S. (2022). Applicability of the tetrazolium test to coffee seeds with different types and levels of stresses.
Citación estilo ChicagoFANTAZZINI, T. B., S. D. V. F. da ROSA, S. V. B. COELHO, P. H. A. SOUSA, D. de S. PEREIRA, A. L. de O. VILELA, y F. A. S. RIBEIRO. Applicability of the Tetrazolium Test to Coffee Seeds With Different Types and Levels of Stresses. 2022.
Cita MLAFANTAZZINI, T. B., et al. Applicability of the Tetrazolium Test to Coffee Seeds With Different Types and Levels of Stresses. 2022.
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