Cita APA

YAN,Zhongxin, LU,Zhoumin, LI,Wei, HU,Rong, & MA,Qingmei. (2022). Differential proteomic analysis to identify proteins associated with Tenderness of Yak meat from different parts based on TMT Proteomic.

Citación estilo Chicago

YAN,Zhongxin, LU,Zhoumin, LI,Wei, HU,Rong, y MA,Qingmei. Differential Proteomic Analysis to Identify Proteins Associated With Tenderness of Yak Meat From Different Parts Based On TMT Proteomic. 2022.

Cita MLA

YAN,Zhongxin, et al. Differential Proteomic Analysis to Identify Proteins Associated With Tenderness of Yak Meat From Different Parts Based On TMT Proteomic. 2022.