BOÊNO,Josianny Alves, NICOLAU,Edmar Soares, & ASCHERI,Diego Palmiro Ramirez. (2020). Physicochemical and microbiological stability of fermented dairy beverages added with red rice extract.
Citação norma ChicagoBOÊNO,Josianny Alves, NICOLAU,Edmar Soares, e ASCHERI,Diego Palmiro Ramirez. Physicochemical and Microbiological Stability of Fermented Dairy Beverages Added With Red Rice Extract. 2020.
Citação norma MLABOÊNO,Josianny Alves, NICOLAU,Edmar Soares, e ASCHERI,Diego Palmiro Ramirez. Physicochemical and Microbiological Stability of Fermented Dairy Beverages Added With Red Rice Extract. 2020.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.