Cita APA

KIVANC,Merih, & YAPICI,Evrim. (2019). Survival of Escherichia coli O157: H7 and Staphylococcus aureus during the fermentation and storage of kefir.

Citación estilo Chicago

KIVANC,Merih, y YAPICI,Evrim. Survival of Escherichia Coli O157: H7 and Staphylococcus Aureus During the Fermentation and Storage of Kefir. 2019.

Cita MLA

KIVANC,Merih, y YAPICI,Evrim. Survival of Escherichia Coli O157: H7 and Staphylococcus Aureus During the Fermentation and Storage of Kefir. 2019.

Precaución: Estas citas no son 100% exactas.