Cita APA

Ribeiro, A. F. [., Messana, J. D. [., Neto, A. J. [., Fiorentini, G. [., & Berchielli, T. T. [. (2016). Fatty acid profile, meat quality, and carcass traits of Nellore young bulls fed different sources of forage in high-concentrate diets with crude glycerin.

Citación estilo Chicago

Ribeiro, Andressa Ferreira [UNESP], Juliana Duarte [UNESP] Messana, Antonio Jose [UNESP] Neto, Giovani [UNESP] Fiorentini, y Telma Teresinha [UNESP] Berchielli. Fatty Acid Profile, Meat Quality, and Carcass Traits of Nellore Young Bulls Fed Different Sources of Forage in High-concentrate Diets With Crude Glycerin. 2016.

Cita MLA

Ribeiro, Andressa Ferreira [UNESP], et al. Fatty Acid Profile, Meat Quality, and Carcass Traits of Nellore Young Bulls Fed Different Sources of Forage in High-concentrate Diets With Crude Glycerin. 2016.