Alcázar-Alay,Sylvia Carolina, & Meireles,Maria Angela Almeida. (2015). Physicochemical properties, modifications and applications of starches from different botanical sources.
Chicago Style CitationAlcázar-Alay,Sylvia Carolina, and Meireles,Maria Angela Almeida. Physicochemical Properties, Modifications and Applications of Starches From Different Botanical Sources. 2015.
MLA CitationAlcázar-Alay,Sylvia Carolina, and Meireles,Maria Angela Almeida. Physicochemical Properties, Modifications and Applications of Starches From Different Botanical Sources. 2015.
Warning: These citations may not always be 100% accurate.