Santos, B. M. [., de Andrade, C. A. [., Menani, J. V. [., & De Luca, L. A. [. (2016). Short-term cross-sensitizion of need-free sugar intake by combining sodium depletion and hypertonic NaCl intake.
Citación estilo ChicagoSantos, Bruna M. [UNESP], Carina A.F. [UNESP] de Andrade, José V. [UNESP] Menani, y Laurival A. [UNESP] De Luca. Short-term Cross-sensitizion of Need-free Sugar Intake By Combining Sodium Depletion and Hypertonic NaCl Intake. 2016.
Cita MLASantos, Bruna M. [UNESP], Carina A.F. [UNESP] de Andrade, José V. [UNESP] Menani, y Laurival A. [UNESP] De Luca. Short-term Cross-sensitizion of Need-free Sugar Intake By Combining Sodium Depletion and Hypertonic NaCl Intake. 2016.
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