Cita APA

Monteiro, F. P., Medeiros, F. H. V. d., Ongena, M., Franzil, L., Souza, P. E. d., & Souza, J. T. d. (2016). Effect of temperature, pH and substrate composition on production of lipopeptides by Bacillus amyloliquefaciens 629.

Citación estilo Chicago

Monteiro, Fernando Pereira, Flavio Henrique Vasconcelos de Medeiros, Marc Ongena, Laurent Franzil, Paulo Estevao de Souza, y Jorge Teodoro de Souza. Effect of Temperature, PH and Substrate Composition On Production of Lipopeptides By Bacillus Amyloliquefaciens 629. 2016.

Cita MLA

Monteiro, Fernando Pereira, et al. Effect of Temperature, PH and Substrate Composition On Production of Lipopeptides By Bacillus Amyloliquefaciens 629. 2016.

Precaución: Estas citas no son 100% exactas.