de Bomfim, A. S. C. [., de Oliveira, D. M. [., Benini, K. C. C. d. C. [., Cioffi, M. O. H. [., Voorwald, H. J. C. [., & Rodrigue, D. (2023). Effect of Spent Coffee Grounds on the Crystallinity and Viscoelastic Behavior of Polylactic Acid Composites.
Citación estilo Chicagode Bomfim, Anne Shayene Campos [UNESP], Daniel Magalhães [UNESP] de Oliveira, Kelly Cristina Coelho de Carvalho [UNESP] Benini, Maria Odila Hilário [UNESP] Cioffi, Herman Jacobus Cornelis [UNESP] Voorwald, y Denis Rodrigue. Effect of Spent Coffee Grounds On the Crystallinity and Viscoelastic Behavior of Polylactic Acid Composites. 2023.
Cita MLAde Bomfim, Anne Shayene Campos [UNESP], et al. Effect of Spent Coffee Grounds On the Crystallinity and Viscoelastic Behavior of Polylactic Acid Composites. 2023.