S.M., P., & M.G.C.*, E. (2021). Sensorial attributes and growth performance of whiteleg shrimp (Litopenaeus vannamei) cultured in biofloc technology with varying water salinity and dietary protein content.
Citación estilo ChicagoS.M., Pinho, y Emerenciano M.G.C.*. Sensorial Attributes and Growth Performance of Whiteleg Shrimp (Litopenaeus Vannamei) Cultured in Biofloc Technology With Varying Water Salinity and Dietary Protein Content. 2021.
Cita MLAS.M., Pinho, y Emerenciano M.G.C.*. Sensorial Attributes and Growth Performance of Whiteleg Shrimp (Litopenaeus Vannamei) Cultured in Biofloc Technology With Varying Water Salinity and Dietary Protein Content. 2021.
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