Daudt,Carlos Eugenio, & Fogaça,Aline de Oliveira. (2013). Phenolic compounds in Merlot wines from two wine regions of Rio Grande do Sul, Brazil.
Chicago Style CitationDaudt,Carlos Eugenio, and Fogaça,Aline de Oliveira. Phenolic Compounds in Merlot Wines From Two Wine Regions of Rio Grande Do Sul, Brazil. 2013.
MLA CitationDaudt,Carlos Eugenio, and Fogaça,Aline de Oliveira. Phenolic Compounds in Merlot Wines From Two Wine Regions of Rio Grande Do Sul, Brazil. 2013.
Warning: These citations may not always be 100% accurate.