Registro de Citas

Cita APA

Barbosa, C. D. (2020). Molecular characterization of the microbiota and physicalchemical evaluation of the fermentative process of Kombucha.

Citación estilo Chicago

Barbosa, Cosme Damião. Molecular Characterization of the Microbiota and Physicalchemical Evaluation of the Fermentative Process of Kombucha. 2020.

Cita MLA

Barbosa, Cosme Damião. Molecular Characterization of the Microbiota and Physicalchemical Evaluation of the Fermentative Process of Kombucha. 2020.

Precaución: Estas citas no son 100% exactas.

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