Boiago, M. M., Borba, H. [., Leonel, F. R., Giampietro-Ganeco, A. [., Ferrari, F. B. [., Stefani, L. M., & Souza, P. A. d. [. (2014). Sources and levels of selenium on breast meat quality of broilers.
Citación estilo ChicagoBoiago, Marcel Manente, Hirasilva [UNESP] Borba, Fábio Roberto Leonel, Aline [UNESP] Giampietro-Ganeco, Fábio Borba [UNESP] Ferrari, Lenita Moura Stefani, y Pedro Alves de [UNESP] Souza. Sources and Levels of Selenium On Breast Meat Quality of Broilers. 2014.
Cita MLABoiago, Marcel Manente, et al. Sources and Levels of Selenium On Breast Meat Quality of Broilers. 2014.
Precaución: Estas citas no son 100% exactas.