Mendes, L. d. S., Aguayo, E., Pessoa, C. d. O., Nastaro, B. T., & Kluge, R. A. (2018). Enhancement of the antioxidant capacity and reduction of chilling injury in ‘Douradão’ peaches refrigerated under pre-storage and modified atmosphere.
Chicago Style CitationMendes, Luciane de Siqueira, Encarna Aguayo, Cleucione de Oliveira Pessoa, Bruna Thomé Nastaro, and Ricardo Alfredo Kluge. Enhancement of the Antioxidant Capacity and Reduction of Chilling Injury in ‘Douradão’ Peaches Refrigerated Under Pre-storage and Modified Atmosphere. 2018.
MLA CitationMendes, Luciane de Siqueira, et al. Enhancement of the Antioxidant Capacity and Reduction of Chilling Injury in ‘Douradão’ Peaches Refrigerated Under Pre-storage and Modified Atmosphere. 2018.
Warning: These citations may not always be 100% accurate.