CANOZER,Candan, & KÖSE,Şenol. (2022). Comparison of some characteristic properties of Diyarbakir Orgu cheese produced by traditional and industrial method.
Citação norma ChicagoCANOZER,Candan, y KÖSE,Şenol. Comparison of Some Characteristic Properties of Diyarbakir Orgu Cheese Produced By Traditional and Industrial Method. 2022.
Citação norma MLACANOZER,Candan, y KÖSE,Şenol. Comparison of Some Characteristic Properties of Diyarbakir Orgu Cheese Produced By Traditional and Industrial Method. 2022.
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