Cita APA

Nassu, R. T. (2020). Optimization of extraction conditions of volatile compounds of roasted beef by solid-phase microextraction.

Citación estilo Chicago

Nassu, Renata Tieko. Optimization of Extraction Conditions of Volatile Compounds of Roasted Beef By Solid-phase Microextraction. 2020.

Cita MLA

Nassu, Renata Tieko. Optimization of Extraction Conditions of Volatile Compounds of Roasted Beef By Solid-phase Microextraction. 2020.