BENATI, J. A., BARRETO, C. F., NAVROSKI, R., FARIAS, R. d. M., MARTINS, C. R., & MALGARIM, M. B. (2021). Effect of salicylic acid in post-harvest quality of "BRS Kampai" peaches submitted to different cold storage periods.
Citación estilo ChicagoBENATI, J. A., C. F. BARRETO, R. NAVROSKI, R. de M. FARIAS, C. R. MARTINS, y M. B. MALGARIM. Effect of Salicylic Acid in Post-harvest Quality of "BRS Kampai" Peaches Submitted to Different Cold Storage Periods. 2021.
Cita MLABENATI, J. A., et al. Effect of Salicylic Acid in Post-harvest Quality of "BRS Kampai" Peaches Submitted to Different Cold Storage Periods. 2021.
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