SIMEONE, M. L. F., PARRELLA, R. A. C., SCHAFFERT, R. E., DAMASCENO, C. M. B., LEAL, M. C. B., & PASQUINI, C. (2017). Near infrared spectroscopy determination of sucrose, glucose and fructose in sweet sorghum juice.
Citación estilo ChicagoSIMEONE, M. L. F., R. A. C. PARRELLA, R. E. SCHAFFERT, C. M. B. DAMASCENO, M. C. B. LEAL, y C. PASQUINI. Near Infrared Spectroscopy Determination of Sucrose, Glucose and Fructose in Sweet Sorghum Juice. 2017.
Cita MLASIMEONE, M. L. F., et al. Near Infrared Spectroscopy Determination of Sucrose, Glucose and Fructose in Sweet Sorghum Juice. 2017.
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