Junqueira, J. R. d. J., Lima Junior, F. A. d., Fernandes, G. S., Paes, M. C. D., & Pereira, J. (2017). PROXIMATE COMPOSITION AND TECHNOLOGICAL CHARACTERISTICS OF DRY PASTA INCORPORATED WITH MICRONIZED CORN PERICARP.
Citación estilo ChicagoJunqueira, João Renato de Jesus, Fausto Alves de Lima Junior, Gisele Souza Fernandes, Maria Cristina Dias Paes, y Joelma Pereira. PROXIMATE COMPOSITION AND TECHNOLOGICAL CHARACTERISTICS OF DRY PASTA INCORPORATED WITH MICRONIZED CORN PERICARP. 2017.
Cita MLAJunqueira, João Renato de Jesus, et al. PROXIMATE COMPOSITION AND TECHNOLOGICAL CHARACTERISTICS OF DRY PASTA INCORPORATED WITH MICRONIZED CORN PERICARP. 2017.
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