Cassani, L. V., Santos, M. I., Gerbino, O. E., Moreira, M. d. R., & Gomez Zavaglia, A. (2017). A Combined Approach of Infrared Spectroscopy and Multivariate Analysis for the Simultaneous Determination of Sugars and Fructans in Strawberry Juices During Storage.
Citación estilo ChicagoCassani, Lucía Victoria, Mauricio Ismael Santos, Oscar Esteban Gerbino, Maria del Rosario Moreira, y Andrea Gomez Zavaglia. A Combined Approach of Infrared Spectroscopy and Multivariate Analysis for the Simultaneous Determination of Sugars and Fructans in Strawberry Juices During Storage. 2017.
Cita MLACassani, Lucía Victoria, et al. A Combined Approach of Infrared Spectroscopy and Multivariate Analysis for the Simultaneous Determination of Sugars and Fructans in Strawberry Juices During Storage. 2017.