Cita APA

Olivares, M. L., Sihufe, G. A., Capra, M. L., Rubiolo, A. C., & Zorrilla, S. (2012). Effect of protective atmospheres on physicochemical, microbiological and rheological characteristics of sliced Mozzarella cheese.

Citación estilo Chicago

Olivares, María Laura, Guillermo Adrian Sihufe, María Luján Capra, Amelia Catalina Rubiolo, y Susana Zorrilla. Effect of Protective Atmospheres On Physicochemical, Microbiological and Rheological Characteristics of Sliced Mozzarella Cheese. 2012.

Cita MLA

Olivares, María Laura, et al. Effect of Protective Atmospheres On Physicochemical, Microbiological and Rheological Characteristics of Sliced Mozzarella Cheese. 2012.