APA Citation

Sturm, M. E., Arroyo López, F. N., Garrido Fernández, A., Querol, A., Mercado, L. A., Ramirez, M. L., & Combina, M. (2014). A probabilistic model for the spoilage wine yeast Dekkera/Brettanomyces bruxellensis as a function of pH, ethanol and free SO2 using time as dummy variable.

Chicago Style Citation

Sturm, María Elena, F. N. Arroyo López, A. Garrido Fernández, A. Querol, Laura Analia Mercado, Maria Laura Ramirez, and Mariana Combina. A Probabilistic Model for the Spoilage Wine Yeast Dekkera/Brettanomyces Bruxellensis As a Function of PH, Ethanol and Free SO2 Using Time As Dummy Variable. 2014.

MLA Citation

Sturm, María Elena, et al. A Probabilistic Model for the Spoilage Wine Yeast Dekkera/Brettanomyces Bruxellensis As a Function of PH, Ethanol and Free SO2 Using Time As Dummy Variable. 2014.

Warning: These citations may not always be 100% accurate.