Roncallo, P. F., Guzmán, C., Larsen, A. O., Achilli, A. L., Dreisigacker, S., Molfese, E., . . . Echenique, C. V. (2021). Allelic variation at glutenin loci (Glu-1, Glu-2 and Glu-3) in a worldwide durum wheat collection and its effect on quality attributes.
Citación estilo ChicagoRoncallo, Pablo Federico, Carlos Guzmán, Adelina Olga Larsen, Ana Laura Achilli, Susanne Dreisigacker, Elena Molfese, Valentina Astiz, y Carmen Viviana Echenique. Allelic Variation At Glutenin Loci (Glu-1, Glu-2 and Glu-3) in a Worldwide Durum Wheat Collection and Its Effect On Quality Attributes. 2021.
Cita MLARoncallo, Pablo Federico, et al. Allelic Variation At Glutenin Loci (Glu-1, Glu-2 and Glu-3) in a Worldwide Durum Wheat Collection and Its Effect On Quality Attributes. 2021.