Visalli, M., & Galmarini, M. V. (2022). Multi-attribute temporal descriptive methods in sensory analysis applied in food science: Protocol for a scoping review.
Chicago Style CitationVisalli, Michel, and Mara Virginia Galmarini. Multi-attribute Temporal Descriptive Methods in Sensory Analysis Applied in Food Science: Protocol for a Scoping Review. 2022.
MLA CitationVisalli, Michel, and Mara Virginia Galmarini. Multi-attribute Temporal Descriptive Methods in Sensory Analysis Applied in Food Science: Protocol for a Scoping Review. 2022.
Warning: These citations may not always be 100% accurate.