Cita APA

De'nobili, M. D., Rojas, A. M. L., Abrami, M., Lapasin, R., & Grassi, M. (2015). Structure characterization by means of rheological and NMR experiments as a first necessary approach to study the l-(+)-ascorbic acid diffusion from pectin and pectin/alginate films to agar hydrogels that mimic food materials.

Citación estilo Chicago

De'nobili, Maria Dolores, Ana Maria Luisa Rojas, Michela Abrami, Romano Lapasin, y Mario Grassi. Structure Characterization By Means of Rheological and NMR Experiments As a First Necessary Approach to Study the L-(+)-ascorbic Acid Diffusion From Pectin and Pectin/alginate Films to Agar Hydrogels That Mimic Food Materials. 2015.

Cita MLA

De'nobili, Maria Dolores, et al. Structure Characterization By Means of Rheological and NMR Experiments As a First Necessary Approach to Study the L-(+)-ascorbic Acid Diffusion From Pectin and Pectin/alginate Films to Agar Hydrogels That Mimic Food Materials. 2015.